Red beans grow in southern China. In spring, there are several branches. This poem is believed to be very familiar to all. This year's Spring Festival, the special period of epidemic disease, in response to the call of the state, not to make tro... ...
The recipe is 450g of standard toast. I made twice the amount. The bean paste stuffing is too sweet outside. I made this by myself. I used to buy it outside. I've made it myself since I had a child. Because of this, I feel relieved. It's healthy... ...
Ten thousand use sweet scented osmanthus red bean stuffing can be made into bean paste cake, bean bag can be made into dumpling
Stir fried red bean paste can be used for bread filling, steamed bread filling and moon cake filling
Homemade red bean paste. Because I want to make red bean paste bread, I want to make it once. I've done a lot this time. Let's use it slowly.
The best red bean paste I've ever had is the stuffing in Zhuhai tea leaves. It's Sandy in taste. It's sweet but not greasy. It can eat several. There are also red bean paste on the market. I'm afraid I'll make it myself if I don't like the taste... ...
I really want to eat yolk crisp recently. But there is no lard and butter at home. I didn't expect to make such a delicious yolk crisp with a good grasp of cake. We don't want to enjoy the welfare of lazy people with noodles.
The material you make is reliable. All the babies at home can eat it at ease. The bean paste stuffing is also fried by yourself.
Chives with shredded meat and bean paste
Yesterday was February 2. I learned to make glutinous rice cake for my colleagues in the morning. It's really delicious. It's easy to learn and easy to make. My friends who like it can also try it by themselves. They can also take the children t... ...
First of all, we need to understand the difference between beans, red beans and red beans. Red bean is round. It's well cooked. It will feel like sand when making bean stuffing. Adzuki bean is flat and slender. It is not easy to cook. But it has... ...